Nurses Rosemary McGinty (left in picture) and Rachel Eggum (right in picture) came to the Woodstock Community Food Shelf on Saturday April 30. They are participating in a program at Mt. Ascutney Hospital entitled CAP (Clinical Advancement Program). Rosemary and…

Thanks to the students attending the Woodstock Middle School semi formal who collected over 170 pounds of non perishable food for the Food Shelf.  Students delivered the food to the Food Shelf, dates were checked and all the food was stocked on the…

The food drive co-sponsored by the Congregational Church and the Freelance Singers yielded more that 300 pounds of food. Twice a year the Freelance Singers and the Congregational Church team up and ask that people donate food when they come…

Thanks to Lisa Robar of Kiss the Cow Farm in East Barnard for her generous  donation of 25 dozen eggs.  That’s a lot of eggs!  

The food drive at St. James brought in 250 pounds of food and Shir Shalom donated over 200 pounds of food, both during the month of April.  The generosity of St. James and Shir Shalom both in time, organization and food helps…

cold cereal canned tuna peanut butter peanut butter baked beans

BYOB – Ditch The Paper & Plastic In the year 2015, we spent $10,066 on paper shipping bags. That equals 146, 800 individual bags. It’s true that paper bags are easy to recycle, but they have a high environmental cost…

Norm has retired from the Food Shelf board after serving 8 years.  He was honored with pumpkin cheesecake and many good wishes at the April board meeting.  We appreciate the many years of his dedicated shopping.  Norm will continue working…

Shopping List small jars peanut butter pasta sauce low-sodium soup canned tuna cereal, hot and cold canned sardines Thank you!

Glad Rags 103rd Sale! Mark Your Calendar for an Event That Helps Support Many Community Groups, Including the Food Shelf Saturday, April 23, 2016, marks the 103rd sale for Glad Rags, a non-profit based in Woodstock, VT. The sale will…